Pasta with tomatoes

Pasta with Tomatoes (Pâtes aux tomates)

Pasta with Tomatoes (Pâtes aux tomates) is a classic dish from French cuisine that is loved by many. Simple and delicious, it is made with fresh tomatoes, aromatic garlic, olive oil, and fresh basil. This dish is perfect for those who appreciate natural and juicy flavors.

Recipe for Pasta with Tomatoes:

Ingredients:

• 400g pasta (spaghetti or penne work best)
• 4-5 ripe tomatoes
• 3 cloves of garlic, minced
• 4 tablespoons of olive oil
• Fresh basil, torn
• Salt and freshly ground black pepper, to taste

Preparation Steps:

1. Cooking the pasta:

   • In a large pot, bring water to a boil, add a pinch of salt, and add the pasta. Cook the pasta according to the package instructions until al dente (approximately 8-10 minutes).

2. Making the sauce:

   • While the pasta is cooking, prepare the sauce. Dice or slice the tomatoes.
   • Heat the olive oil in a large skillet over medium heat. Add the minced garlic and sauté until soft and fragrant, about 1-2 minutes.
   • Add the tomatoes to the skillet and cook on medium heat, stirring occasionally, until softened and a juicy sauce forms, about 5-7 minutes.
   • Season the sauce with salt and pepper to taste.

3. Combining:

   • Once the pasta is cooked, drain it in a colander to remove excess water.
   • Transfer the pasta back to the pot and add the prepared sauce to the pasta. Mix well to evenly coat each piece of pasta with the sauce.

4. Serving:

   • Serve the pasta with tomatoes hot, sprinkled with torn fresh basil and additional freshly ground black pepper, if desired.
   • Serve with parmesan cheese or your favorite cheese, if desired.

Tips and Recommendations:

• Use ripe tomatoes for a juicy and flavorful sauce.
• For a richer taste, add a bit of tomato paste or fresh olive oil to the sauce before serving.

In Conclusion:

Pasta with Tomatoes (Pâtes aux tomates) is a great choice for a quick and delicious lunch or dinner. The fresh and natural ingredients make this dish especially appetizing. Try this recipe and enjoy the simplicity and fantastic taste of classic French pasta with tomatoes!