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Chakhokhbili

Try the classic Georgian recipe of Chakhokhbili - a delicious dish of stewed chicken in tomato sauce. This fragrant and rich dish is perfect for a family lunch or dinner. Follow our detailed recipe and enjoy the authentic taste of Georgian cuisine!

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Chakhokhbili

Chakhokhbili: Georgian Dish of Stewed Chicken in Tomato Sauce

Chakhokhbili is one of the most popular dishes in Georgian cuisine, consisting of a flavorful combination of stewed chicken with vegetables in a tomato sauce. This dish has a bright taste and aroma that will not leave you indifferent. Try our recipe and immerse yourself in the taste of Georgia!

Chakhokhbili Recipe:

Ingredients:

  • 1 kg chicken (chicken legs or thighs)
  • 2 medium onions
  • 3 cloves of garlic
  • 4 tomatoes
  • Fresh herbs (
    cilantro

    Cilantro, or coriander, is an herb with a bright aroma and fresh taste. It is used in various cuisines, especially in Asian and Latin American, to flavor and garnish dishes such as salads, soups, curries, and marinades.

    , parsley)
  • Red pepper (optional)
  • Salt to taste
  • Ground pepper to taste
  • Oil for frying

Cooking Steps:

  1. Preparing the Ingredients:

    • Cut the chicken into portions (pieces).
    • Finely chop the onion.
    • Mince the garlic.
    • Cut the tomatoes into cubes.
    • Finely chop the herbs.
  2. Stewing the Chicken:

    • In a heated skillet with oil, fry the chicken pieces until golden brown.
    • Add the chopped onion and garlic, fry until soft.
    • Then add the chopped tomatoes and stew until they become soft and juicy.
    • If necessary, add a little water.
    • Season with salt and pepper to taste.
  3. Finishing the Dish:

    • When the chicken and vegetables are cooked, add the finely chopped herbs and mix.
    • Cook for another 5-7 minutes covered on low heat to allow the flavors to blend well.
  4. Serving:

    • Serve the Chakhokhbili hot, garnished with fresh herbs.
    • It goes well as a side dish with rice or potatoes.

Tips and Recommendations:

  • For a richer taste, you can add red pepper.
  • This sauce pairs well with couscous or buckwheat.
  • If you like spicy dishes, add a little cumin or khmeli-suneli.

In Conclusion:

Chakhokhbili is not just a dish, it is a true culinary masterpiece that awakens the appetite and pleases the taste buds. Prepare this fragrant Georgian chicken using our recipe and enjoy the unique taste and aroma of this dish!

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