Salad "mimosa"
Salad "Mimosa" is a classic French dish that consists of layers of eggs, tuna, cucumbers, and mayonnaise. This salad is known for its exquisite taste and simplicity in preparation, making it a perfect choice for various events and parties.




Salad "Mimosa" (Salade Mimosa)
Salad "Mimosa" is a classic French dish that is popular for its refined taste and incredible ease of preparation. This salad is made up of layers of eggs, tuna, cucumbers, and mayonnaise, making it a delicious and filling dish for any occasion.
Recipe for Salad "Mimosa":
Ingredients:
- 4 hard-boiled eggs
- 1 can of canned tuna
- 2 cucumbers, diced
- 3 tbsp mayonnaise
- Herbs for garnish (dill, parsley)
Preparation steps:
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Preparing the eggs:
- Boil the eggs until they are hard-boiled.
- Cool and peel the eggs.
- Cut the eggs in half and carefully remove the yolks.
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Preparing the filling:
- Mash the tuna in a bowl with a fork until smooth.
- Add the diced cucumbers to the tuna and mix well.
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Assembling the salad:
- Grate the egg yolks using a fine grater.
- On a large flat plate or dish, layer the separated egg whites.
- Spread an even layer of tuna filling on top of the egg whites.
- Then carefully spread a layer of mayonnaise on top of the tuna.
- Sprinkle the grated egg yolks on top of the salad.
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Garnish:
- Garnish the salad with fresh herbs (dill or parsley) for additional flavor and visual appeal.
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Serving:
- The Salad "Mimosa" is ready to serve! Serve it chilled on the table and enjoy the exquisite taste and simplicity of preparation.
Tips and recommendations:
- Use canned tuna: For convenience and quick preparation of the salad, use canned tuna in oil or its own juice.
- Add vegetables to taste: If you want to give the salad a fresher and more flavorful taste, add diced tomatoes or olives.
- Experiment with mayonnaise: For a lighter version of the salad, use Greek yogurt or sour cream instead of mayonnaise.
In conclusion:
Salad "Mimosa" is a great choice for those who appreciate the simplicity of preparation and the unique taste of French cuisine. This salad will be a delightful addition to your table, whether it's a family dinner, a celebration, or a party. Try making Salad "Mimosa" and treat yourself and your loved ones to a delicious and appetizing dish in the best traditions of French cuisine!